KenapocoMocha

July 21 to July 26, 2014

WE HAVE SOUPS, SANDWICHES, and SALADS!

Monday-Saturday, from 11am-2pm

Pancakes or French Toast served Saturday Mornings 8 to 11 am!!

 

NOW SERVING Chicken Salad EVERYDAY!

COBB SALAD.....TACO SALAD.....K-MO HOUSE SALAD...SUMMER BERRY SALAD

Chicken Salad Sandwich- with a new flavor each week, our Chicken Salad Sandwich is made with local free-range, organically raised chicken and made from SCRATCH in our own Kitchen!! Each sandwich is served on freshly baked Focaccia with Kettle Chips & a Pickle!

Chicken Salad Platter- As a GLUTEN-FREE option, try our Chicken Salad on a bed of local, organically grown mixed greens from River Ridge Farm. Served with a grapes and a slice of bread (Gluten-Free Bread available).

Olive Oil & Garlic Grilled Cheese- A marinated spread of Oil & local, organically grown Garlic and melted Mozzarella on a our fresh, baked Bread! Served with Kettle Chips & a Pickle or as a substitute for our Daily Special Combos!

*New*

Summer Berry Salad- Strawberries, Raspberries, and Blackberries sprinkled with Feta and Toasted Almonds on a bed of River Ridge Farm Mixed Lettuce.


Cobb Salad- A Traditional Cobb Salad with Farm Fresh Eggs & Chicken Breast, Bacon, Tomato, Cucumber, avocado & Homemade Cobb Dressing
on a bed of mixed greens & romaine

Taco Salad- On a bed of mixed greens and romaine lettuce a mixture of kidney beans, roasted corn, avocado, Tomato, Blue Corn Chips (Organic/Non-GMO)

Add Organically Raised Chicken ~ $1.50!!

Hummus Plate! with Homemade Hummus & Pita, Carrots, Cucumber & Marinated Olives

 

   Everyday Breakfast: Quiche (Gluten Free & Vegetarian Options), Baked Oatmeal & Homemade Granola

This Week's Menu

Monday 7.21
Soup: Spanish Tomato Soup (V)
Sandwich: Blackbean & Sweet Potato Quesadilla (V)
Salad: Fresh Mixed Greens with Veggies, Feta, Homemade Croutons, and Dressing (V)

Tuesday 7.22
Soup:  Spiced Zucchini & Corn Soup (V,GF)
Sandwich: Mango Pork Tacos with Cilantro & Onion with Corn Tortillas (GF, DF)
Salad: Fresh Mixed Greens with Veggies, Feta, Homemade Croutons, and Dressing (V)

Wednesday 7.23
Soup: Roasted Veggie Soup (V, GF)
Sandwich:  Farmer's BLT with Homemade Mayo
Salad: Fresh Mixed Greens with Veggies, Feta, Homemade Croutons, and Dressing (V)


Thursday 7.24
Soup: Three Bean Chili
Sandwich: Portabella Mushroom Burger with Spicy Slaw & Avocado Spread
Salad: Fresh Mixed Greens with Veggies, Feta, Homemade Croutons, and Dressing (V)


Friday 7.25
Soup: Traveler's Soup (V, GF)
Sandwich: Sloppy Joes
Salad: Fresh Mixed Greens with Veggies, Feta, Homemade Croutons, and Dressing (V)


Saturday 7/26
Muffin: Cinnamon Rolls
Breakfast Served 8 to 11
Carrot Cake Pancakes, Fluffy Gluten-Free Pancakes, Scrambled Eggs, and Toast

Available for Lunch:
Chicken Salad Sandwich, Grilled Cheese with Garlic & Olive Oil, Chicken Salad Plate, Hummus Plate, Taco Salad, Cobb Salad, Summer Berry Salad, and Soup!!

 

******ASK ABOUT OUR GLUTEN-FREE BREAD FOR SANDWICHES!!!******
($.51 extra on half & $1.00 extra on full)*
BREAKFAST ITEMS OFFERED ALL DAY, EVERYDAY!
Quiche, Baked Oatmeal, Granola w/ yogurt, and Muffins 
 
 
 
 

 

 

 

 


 

 

 

 

 


 

 

 


 


 

 

 

 



Copyright 2008 - Well Grounded, LLC